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Our Menu
Best place to eat in Phnom Penh
Our Menu
Namaste India Restaurant
Lunch | Dinner Menu
SOUPS AND SHORBAS
Featured
Tomato Basil Shorba
Finely diced tomato and fresh basil leaves soup with a tangy flavored
$2.80
Vegetarian
Yellow Lentil Soup
A yellow lentil soup of medium consistency slow cooked with mild spices and herbs.
$2.80
Vegetarian
Spinach Garlic Soup
Freshly ground spinach and garlic simmered with exotic herbs.
$2.80
Vegetarian
Featured
Chicken Shorba
Fresh Chicken Shorba simmered with exotic herbs.
$2.80
Mild
Seafood Tom Yum
Fresh ocean prawns cooked in a classic tom yum sauce with lemongrass.
$3.80
Mild
CHAAT AND RAITA
Aloo Chana Chaat
A sweet and sour mixture with diced potatoes and chickpeas seasoned with tamarind and yogurt. Garnished with coriander leaves
$3.80
Vegetarian
Samosa Papdi Chaat
Crumbled fried samosa patties with potato and vegetable filling, served in a delicious sweet and sour mix of yogurt and tamarind sauce
$3.80
Vegetarian
Boondi Raita
Boondi are small round, fried crisply droplets of chick-pea flour, and mixed with yogurt and a hint of spices, garnished with mint leaves.
$2.80
Vegetarian
Cucumber Raita
Chopped assorted salad vegetables mixed with fresh yogurt, garnished with coriander and mint leaves.
$2.80
Vegetarian
Plain Yogurt
Plain Yogurt
$2.80
Vegetarian
SALAD AND APPETIZER
Onion Bhaji
Freshly onion sliced deep fried in a seasoned herbal butter, served with fresh mint and tamarind sauce.
$4.80
Vegetarian
Chicken Tikka Salad
Marinated tender chicken pieces cooked in charcoal grill and garnished with fresh micro greens vegetable salad, served with mango chutney.
$5.80
Mild
Veg Samosa
A deep fried triangular shaped patties, filled with potatoes, green peas, raisins and herbs, served with mint and tamarind chutney.
$3.20
Vegetarian
Masala Papdum
Roasted or fried thin crispy lentil made wafers served with onion and tomato garnish
$1.80
Vegetarian
Fresh Green Salad
Slices of fresh cucumber, carrot, onion, radish, beetroot and tomato, served with lemon slices.
$2.80
Vegetarian
VEG APPETIZERS
Veg Seekh Kebab
Juicy minced mix-vegetable mixed with green chili, coriander and ginger-garlic and mildly spiced. Lanced on a skewer and roasted in the tandoor.
$5.80
Vegetarian
Mushroom Tikka
Handpicked mushrooms, stuffed with cottage cheese and grated mushroom marinated in yoghurt flavored with fresh mint and pickle spices.
$5.80
Vegetarian
Hara Bhara Kebab
Chopped green vegetables mashed with potato and cottage cheese, fried until crispy and served with mint and tamarind chutney.
$5.80
Vegetarian
Tandoori Broccoli
Bouquets of broccoli packed with a thyme powdered combination of three cheeses pimentos black olives and ginger grilled in the tandoor.
$6.20
Vegetarian
Mughlai Paneer Tikka
Fresh cottage cheese pieces marinated in a batter of cashew nuts, cream and yogurt and flavored with rich spices and herbs. Roasted in the tandoor.
$6.80
Vegetarian
Paneer Tikka Multani
Paneer is infused with herbs and spices wrapped in multi-flour batter and glazed golden in the tandoor
$6.80
Vegetarian
Paneer Achari Tikka
A spicy and popular Punjabi appetizer, cottage cheese cubes are marinated in spicy pickle masala baked in Tandoor.
$6.80
Vegetarian
Veg Platter
The ultimate sampler a combination of the kebabs on offer, perfect for those that would rather not have to decide.
$8.80
Vegetarian
Beetroot Tikki
Finely chopped beetroot mixed with fresh green vegetables, spices and herbs, stuffed with cheese, fried and served with a fresh mint sauce
$5.80
Vegetarian
NON VEG APPETIZERS
Chicken Garlic Kebab
Fresh boneless chicken pieces marinated with batter of yogurt, garlic paste and hint of spices. Coated with chopped garlic and roosted in the tandoor.
$6.80
Mild
Chicken Tikka
Fresh boneless chicken pieces marinated in spicy yogurt batter and roasted in the tandoor, served with sliced green salad and mint, mango chutney.
$6.80
Mild
Malai Chicken Kebab
Boneless chicken pieces tender marinated with yogurt, cashew- nuts paste and mildly spiced roasted in the tandoor..
$6.80
Mild
Featured
Lamb Tikka
Boneless lamb pieces tender marinated with yogurt, cashew- nuts paste and mildly spiced Roasted in the tandoor.
$9.80
Hot
Kalmi Kebab
Fresh chicken drumstick marinated with a mix of herbs and spices, coated with walnuts paste, cooked on charcoal fire, served with fresh green salad mint sauce.
$7.80
Mild
Chicken Shami Kebab
Fresh chicken minced mixed with spices and herbs, fried, served with fresh green salad.
$6.80
Mild
Tandoori Non Veg Premium Platter
The ultimate sampler a combination of the kebabs on offer, perfect for those that would rather not have to decide.
$14.80
Mild
Featured
Chicken Charga
Fresh chicken drumstick lightly mixed with spices preserved overnight in a Black pepper and ginger garlic Marination, cooked in tandoor. Served with fresh mint sauce and green salad.
$7.80
Mild
Tandoori Chicken Half/Full
Fresh chicken with bone marinated with yogurt, lemon juice and ginger-garlic paste, rich spices, roasted in clay oven.
$12.80
Mild
Tandoori Platter Non Veg
The ultimate sampler a combination of the kebabs on offer, perfect for those that would rather not have to decide.
$11.80
Mild
Seekh Chicken Gilafi
Juicy minced chicken lightly spiced and lanced by a skewer, roasted over a charcoal fire and served with mixed salad.
$6.80
Mild
Bhatti Da Murg(Smokey)
Legs of chicken, reserved overnight in a yoghurt marinade, which is a veritable symphony of exotic spices, first cooked in tandoor and finished on Bhatti on Open Fire Grill
$7.80
Mild
Seekh Lamb Gilafi
juicy minced lamb lightly spices, coated with bell peppers and lenced by a skewar, roasted over a charcoal fire and served with mixed salad.
$8.80
Mild
Mughlai Fish Tikka
Fresh boneless river fish pieces marinated in cashew- nut paste, cheese and herbs, roasted in the tandoor, served with salad and mint chutney.
$7.80
Mild
Pepper Prawn Tandoori
The combination of pepper and ginger-garlic paste gives a rich and tantalizing flavor to this delicacy, garnished with lemon and mint leaves.
$8.80
Mild
Prawn Tandoori
Tender ocean prawns marinated in spices and condiments, roasted in the tandoor, served with mixed salad mint and mango chutney.
$7.80
Mild
Ajwaini Fish Tikka
Fresh river sole, marinated in yoghurt, treated with aromatic Indian spices with hint of mustard oil, flavored with ajwain and grilled in the tandoor.
$6.80
Mild
Chilli Chicken
Marinated chicken pieces dipped in spicy fine flour batter and deep fried until golden brown, sautéed capsicum, onion and hot garlic sauce, served in dry or thick gravy.
$6.20
Mild
Fried Prawn
Marinated ocean prawns dipped in rice flour batter with herbs and condiments, deep fried and served with Chutney.
$7.80
Mild
Fish Angara
As the name suggests boneless marinated fish cooked on Angara (Amber) garnished with lemon and beetroots, served with fresh green salad and mint sauce.
$7.80
Mild
Featured
Chicken 65
Chicken 65 is a spicy, deep-fried chicken dish originating from Chennai (Madras)
$5.80
Mild
VEGETABLES CURRIES
Kadai Veg
Mixed vegetables are sautéed and mixed with freshly ground spices, tomato and herbs, garnished with fried chilies and coriander leaves.
$5.80
Vegetarian
Aloo Palak
Diced fried potato cooked with mildly spiced spinach gravy.
$5.20
Vegetarian
Vegetable Coconut Curry
Seasonal vegetables cooked in a mildly spiced coconut gravy with herbs and spices.
$5.80
Vegetarian
DRY VEGETABLES
Aloo Jeera
Diced fried potatoes sautéed with cumin and onion- tomato masala.
$4.40
Vegetarian
Bhindi Masala
Fresh okra (lady finger) delicately prepared in good blend of onion and tomato masala.
$4.80
Vegetarian
Baingan Bharta
Roasted skinless eggplant cooked with onions, tomatoes, green peas and fenugreek.
$5.20
Vegetarian
Aloo Gobhi
Cauliflower, green peas and potatoes sautéed with onion-tomato masala and herbs.
$4.80
Vegetarian
Egg Curry
Egg pieces cooked in onion-tomato gravy with spices and herbs.
$4.80
Vegetarian
Mix Veg Curry
A bouquetlere of seasonal, garden fresh vegetables - cooked in a semi-dry gravy with the choicest of herbs, sure to delight the most jaded of palates
$4.80
Vegetarian
Mix Veg Korma
Fresh Mixed vegetables cooked with cashew-nut & onion gravy, garnished with fresh cream.
$5.80
Vegetarian
Mushroom Lipta
Mushrooms cooked with Indian spices and yellow sauce.
$5.80
Vegetarian
Mutter Mushroom
Mushrooms cooked with green peas and spicy onion and tomato gravy.
$4.80
Vegetarian
Malai Kofta
Mashed cottage cheese, potato and dry fruit balls in a mild creamy gravy.
$5.80
Vegetarian
LENTIL CURRIES
Dal Makhani
Delicacy of whole urad, simmered overnight with a trace of mustard oil, finished with tomato puree and cream, tempered with clarified butter.
$5.80
Vegetarian
Chana Masala
A spicy chick-pea curry, flavored with special condiment in dry gravy.
$5.80
Vegetarian
Choley Amritsari
Chickpeas are cooked in onion-tomato gravy with spices and herbs, garnished with fried green chilies and coriander leaves.
$5.80
Vegetarian
Dal Tadka
A mildly spicy lentil curry cooked with Indian spices.
$4.80
Vegetarian
Mix Dal
Combination of five lentils, served with a choice of tadkas, burnt garlic browned onions, tomato, onions and garnished with fresh coriander.
$4.80
Vegetarian
PANEER DISHES
Paneer Makhani
Fresh cottage cheese cooked in tomato and cashew-nuts gravy with spices and herbs.
$6.80
Vegetarian
Paneer Butter Masala
Fresh cottage cheese pieces cooked in a thick spicy onion and tomato gravy, garnished with butter and fresh cream.
$5.80
Vegetarian
Palak Paneer
Fresh cottage cheese pieces cooked with spinach and freshly ground spices.
$5.80
Vegetarian
Kadai Paneer
Fresh cottage cheese pieces cooked with sautéed capsicum, onion and tomato in thick gravy.
$5.80
Vegetarian
Paneer Tikka Masala
Roasted cottage cheese pieces cooked with onion, tomato and capsicum in thick spicy gravy.
$5.80
Vegetarian
CHICKEN CURRIES (THIN GRAVY)
Featured
Kadai Chicken
Fresh boneless chicken pieces cooked with sautéed capsicum, onion and tomato in a thick gravy.
$6.20
Mild
Chicken Madras
"Fresh boneless chicken pieces cooked in spicy coconut gravy with south Indian spices.
$6.20
Mild
Chicken Tikka Masala
Fresh Boneless pieces of roasted chicken cooked in onion-tomato gravy enriched with special herbs.
$6.20
Mild
Featured
Chicken Lababdar
Boneless chicken in thick creamy gravy of tomatoes, onions capsicum, delicately seasoned with rare herbs and Spices.
$6.20
Extra hot
Featured
Butter Chicken
Boneless pieces of tandoori chicken cooked in a tomato and butter gravy, garnished with fresh cream and butter.
$6
Mild
Chicken Korma
Boneless chicken marinated in yogurt & spices, roasted in the tandoor and cooked ‘Mughlai’ style in rich creamy gravy.
$6.40
Mild
Chicken Vindaloo
Boneless chicken pieces cooked in spicy paste of onion-tomato, chilly, ginger-garlic and vinegar.
$6.40
Mild
Chicken Curry
Fresh boneless chicken pieces cooked in onion, tomato gravy, with spices and herbs.
$5.80
Mild
Chicken Jalfrezi
Diced capsicum, tomato-onion and fresh boneless chicken cooked in spicy dry gravy.
$6.20
Mild
SPECIAL CHICKEN CURRIES
Haddi Chicken Masala (With Bone)
A classic Indian chicken dish with tomatoes, onion, garlic, ginger, chilies and spice all wrapped up in a lush, delicious sauce.
$6.80
Mild
Chicken Saagwala
Chicken Saag is a delicious chicken curry with big tastes of spinach and green chilies garnished with burnt chili and fresh ginger.
$6.80
Mild
Coconut Chicken Curry
Boneless chicken pieces cooked with coconut cream, with herbs and spices.
$6.80
Mild
Chicken Do Pyaza
Fresh boneless chicken pieces cooked with sautéed diced onion, served with spicy tomato, onion gravy.
$6.80
Mild
SPECIAL LAMB CURRIES
Lamb Keema Mutter
Tender Minced Lamb cooked in a spicy tomato onion gravy, green peas, fresh onion, tomato, spices’ and herbs.
$9.80
Mild
Lamb Saagwala
Lamb Saag is a delicious lamb curry with big tastes of spinach and green chilies garnished with burnt chili and fresh ginger.
$9.80
Mild
Lamb Bhuna Gosht
Tender Lamb cooked with a host of spices such as nutmeg and chilies along with raw papaya paste and onions followed by yogurt and milk infused in the lamb till cooked well.
$10.80
Mild
Kadai Lamb
Boneless lamb pieces cooked with sautéed capsicum, onion and Spicy tomato thick gravy.
$10.80
Mild
Rajasthani Laal Maans
A fiery lamb curry from Rajasthan, is cooked in mustard oil, chilies and flavored with traditional spices.
$9.80
Mild
LAMB CURRIES
Lamb Vindaloo
Tender lamb pieces cooked in spicy paste of onion-tomato, chilly, ginger-garlic and vinegar
$8.80
Lamb Madras
Boneless lamb pieces cooked in spicy coconut gravy with south Indian spices
$8.80
Mild
Lamb Rogan Josh
An aromatic popular curry dish in India. A unique style of cooking and the perfect blend of spices.
$8.80
Mild
Lamb Curry
Tender lamb pieces cooked in onion-tomato gravy with spices and herbs.
$8.80
Mild
Lamb Korma
Tender boneless lamb pieces, cooked 'Moghul' style in rich creamy gravy. (Sweet, less spices, cashew nut, muskmelon seed
$8.80
Mild
SEAFOOD CURRIES
Prawn Curry
Spicy prawn curry, popular named after its provincial birth place in the Southern Indian coastal province of Kerala.
$5.80
Mild
Fish Curry
Fresh boneless river fish pieces cooked in onion-tomato gravy with spices and herbs.
$5.80
Mild
Fish Tikka Masala
Fresh boneless river fish pieces roasted on charcoal fire and cooked with onion-tomato gravy and herbs.
$6.80
Mild
Kadai Prawn
Fresh ocean prawns cooked with onion-tomatoes, ginger- garlic and fresh spices.
$6.80
Mild
Prawn Vindaloo
Fresh ocean prawns cooked in spicy paste of onion-tomato, chilly, ginger-garlic and vinegar.
$6.80
Mild
BREAD & NAAN
Tandoori Roti Plain/Butter
Whole wheat bread baked in the tandoor.
$1.40
Vegetarian
Stuffed Parantha(Tawa/Tandoori)
Whole wheat flour bread stuffed with potato, cottage cheese, spices and coriander leaves
$2.80
Vegetarian
Naan(Plain/Butter/Garlic/Cheese)
Traditional light and fluffy white flour bread baked in the tandoor
$2.80
Vegetarian
Lachha Parantha/Mint Lachha Parantha
Whole wheat layered bread, baked in the tandoor topped with melted butter.
$2
Vegetarian
Cheese Garlic Naan/Chilly Garlic Naan
Traditional light and fluffy white flour bread topped with chopped garlic, cheese, and baked in tandoor.
$3.80
Vegetarian
Tawa Parantha/Kerala Parantha
Multi-layered bread, cook on the hot plate.
$2.40
Vegetarian
Chapati - 2 Pieces(Plain/Butter)
Whole wheat bread roasted on a flat pan (Tawa)
$2.20
Vegetarian
Kulcha (Plain/Onion/Aloo/Paneer)
White flour bread stuffed with potato/Onion/cottage cheese and coriander leaves
$2.80
Vegetarian
RICE & BIRYANI
Saffron Rice
Basmati rice cooked with a mild saffron flavor.
$2.80
Vegetarian
Biryani(Veg/Chicken/Lamb)
Basmati rice cooked with an assortment of Vegetables/Chicken/Lamb, Cashew-nuts,and fresh herbs Served with raita.
$8.80
Vegetarian
Veg Pilaf
Basmati rice cooked with fresh seasonal vegetables.
$3.80
Vegetarian
Jeera Rice
Basmati rice lightly salted served with a sprinkling of fried cumin.
$2.80
Vegetarian
Plain Basmati
Steamed basmati rice.
$2
Vegetarian
Lemon Rice
A lightly lemon flavored basmati rice.
$2.80
Vegetarian
DESSERTS
Gulab Jamun
Sweet pastry ball served warm in sugar syrup
$2.20
Vegetarian
Phirni
The all-time favorite rice soufflé that will make the French patisslersblush, garnished with assorted nuts.
$2.20
Vegetarian
Coconut Barfi(Cake)
$2.80
Vegetarian
DRINKS
Lassi(Sweet/Mango/Banana)
Saffron flavored yoghurt shake garnished with pistachio.
$2.80
Vegetarian
Butter Milk(Mattha)
Iced buttermilk spiced with ginger, coriander, mint, and freshly roasted cumin.
$2.80
Vegetarian
Chai Tea
Tea with milk.
$2
Vegetarian
Masala Tea
Spicy milk tea enriched with cardamom, bay leaf and cinnamon flavor, sugar served separately.
$2
Vegetarian
Our Home Delivery Partners
Namaste India Restaurant BKK accepts takeaway / take out and home delivery in Phnom Penh. For takeaways / takeouts click to view our menu. Enjoy the flavors of Indian food near you by choosing one of our home delivery partners (online or call).
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